http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/ Classroom learning and so much more... Sat, 31 Jul 2010 11:10:16 +0000 hourly 1 http://wordpress.com/ http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/#comment-309 lessonstolearn Mon, 28 Sep 2009 21:53:44 +0000 http://lessonstolearn.wordpress.com/?p=456#comment-309 I liked it...but I sure hope that the rest of the season isn't such a downer. I don't know what George couldn't have just gone off to war. Why did they have to kill him off? I liked it…but I sure hope that the rest of the season isn’t such a downer. I don’t know what George couldn’t have just gone off to war. Why did they have to kill him off?

]]> http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/#comment-308 Heather Mon, 28 Sep 2009 19:22:31 +0000 http://lessonstolearn.wordpress.com/?p=456#comment-308 Did you like Grey's Anatomy - I just watched it last night! Definitely a tear jerker... Did you like Grey’s Anatomy – I just watched it last night! Definitely a tear jerker…

]]> http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/#comment-305 lessonstolearn Sun, 27 Sep 2009 12:53:28 +0000 http://lessonstolearn.wordpress.com/?p=456#comment-305 I really appreciate the tips. I am just figuring this out as I go! Thanks for the help! I really appreciate the tips. I am just figuring this out as I go! Thanks for the help!

]]> http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/#comment-303 Pat Zahn Sun, 27 Sep 2009 03:21:23 +0000 http://lessonstolearn.wordpress.com/?p=456#comment-303 GF pizza dough IS sticky...my husband is a pro at spreading it. He either puts on a nylon glove (not nyplex, it sticks, I'm allergic to latex, don't know if that would work)or puts his hand in plastic bag, then pours lots of olive oil on hand. He then spreads it out to the shape he wants. We use pchef stones, but I assume a well-oiled sheet pan would work too. Good luck with your next try. GF pizza dough IS sticky…my husband is a pro at spreading it. He either puts on a nylon glove (not nyplex, it sticks, I’m allergic to latex, don’t know if that would work)or puts his hand in plastic bag, then pours lots of olive oil on hand. He then spreads it out to the shape he wants. We use pchef stones, but I assume a well-oiled sheet pan would work too. Good luck with your next try.

]]> http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/#comment-298 MelissaNibbles Sat, 26 Sep 2009 00:45:05 +0000 http://lessonstolearn.wordpress.com/?p=456#comment-298 That's too bad about the dough. You guys should move pizza night up to an earlier day next week so you can try again sooner :) Actually, I just want to know what the gluten free dough tastes like! Have fun applepicking :) That’s too bad about the dough. You guys should move pizza night up to an earlier day next week so you can try again sooner Actually, I just want to know what the gluten free dough tastes like!
Have fun applepicking

]]> http://mylessonstolearn.com/2009/09/25/a-gluten-free-disaster/#comment-297 Gina Sat, 26 Sep 2009 00:27:27 +0000 http://lessonstolearn.wordpress.com/?p=456#comment-297 Nice recovery on that one, wow! Did you replace the egg beaters using a 1:1 ratio? 1/4 cup egg beaters for each egg, you probably already knew that. You'll get it down sooner or later, meanwhile you've found another great way to make gluten-free pizza! Nice recovery on that one, wow! Did you replace the egg beaters using a 1:1 ratio? 1/4 cup egg beaters for each egg, you probably already knew that. You’ll get it down sooner or later, meanwhile you’ve found another great way to make gluten-free pizza!

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